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Kraft Mac and Cheese Cooked in the Microwave Recipe

Looking to elevate your microwave Kraft Mac and Cheese game? Try this simple recipe that adds a twist to the classic dish with a few extra ingredients. Perfect for a quick and satisfying meal!
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Course: Main Course
Cuisine: American
Servings: 0
Calories: 400kcal

Equipment

Ingredients

  • 1 box of Kraft Macaroni & Cheese
  • 2 cups of hot water
  • 1/4 cup of milk
  • 1 tablespoon of butter
  • Optional: peas, hotdogs, bacon

Instructions

  • Pour the pasta from the Kraft Macaroni & Cheese box into a microwave-safe bowl.
  • Add 2 cups of hot water to the bowl, ensuring the pasta is fully submerged.
  • Microwave on HIGH power for 8-10 minutes until pasta is cooked al dente.
  • Carefully remove the bowl from the microwave using oven mitts or a towel.
  • Drain any excess water and mix in the Cheese Sauce Mix packet until pasta is evenly coated.
  • Add 1/4 cup of milk and 1 tablespoon of butter for a creamier texture, mixing well.
  • Return the bowl to the microwave for 30 seconds to melt the cheese and butter, stirring halfway through.
  • Once everything is well combined and cheese is melted, your microwave Kraft Mac and Cheese is ready.
  • Optionally, add peas, hotdogs, or bacon for a personalized touch.
  • Enjoy your delicious and quick meal!

Notes

  • Feel free to customize with your favorite ingredients.
  • Adjust milk and butter to suit your taste preferences.

Nutrition

Calories: 400kcal | Carbohydrates: 55g | Protein: 10g | Fat: 15g | Cholesterol: 35mg | Sodium: 960mg
Tried this recipe?Let us know how it was!